From SourceWatch
Jump to navigation Jump to search

Rice (Oryza sativa) is a plant in the grass family (Gramineae) that is cultivated for grain. It was domesticated from the wild ancestor Oryza rufipogon. There are two main varieties (subspecies) of rice, O. sativa ssp. indica and O. sativa ssp. japonica.[1]

Resources and articles

Related Sourcewatch articles


External Resources

External Articles